An Einkorn Recipe
Avocado Toast
Avocado toast, a beloved breakfast and brunch staple, combines the rich creaminess of ripe avocados with the satisfying crunch of toasted bread, offering a delightful blend of flavors and textures. This simple yet satisfying dish has become a popular choice among food enthusiasts for its versatility and nutritious appeal.
Einkorn Recipe
Avocado Einkorn Toast Recipe
Prep
5 min
Cook
N/A
Bake
N/A
Yields
1 serving
Helpful Tip:
For perfect avocado toast, ingredient quality is key. Use fresh, crusty einkorn bread and the best extra-virgin olive oil you can find. Best consumed immediately.
Ingredients:
- ½ small avocado
- ½ teaspoon fresh lemon juice
- ⅛ teaspoon Kosher salt
- ⅛ teaspoon freshly ground black pepper
- 1 slice einkorn bread, toasted
- ½ teaspoon extra-virgin olive oil
- red pepper flakes for garnish (optional)
- Fresh herbs or other favorite toppings
Directions:
1. In a small bowl, combine avocado, lemon juice, salt, and pepper. Gently mash with the back of a fork.
2. Top toasted bread with mashed avocado mixture. Drizzle with olive oil and sprinkle with your topping of choice!