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An Einkorn Recipe

Avocado Toast

Avocado toast, a beloved breakfast and brunch staple, combines the rich creaminess of ripe avocados with the satisfying crunch of toasted bread, offering a delightful blend of flavors and textures. This simple yet satisfying dish has become a popular choice among food enthusiasts for its versatility and nutritious appeal.

Einkorn Recipe

Avocado Einkorn Toast Recipe


5 min






1 serving

Helpful Tip:

For perfect avocado toast, ingredient quality is key. Use fresh, crusty einkorn bread and the best extra-virgin olive oil you can find. Best consumed immediately.


  • ½ small avocado
  • ½ teaspoon fresh lemon juice
  • ⅛ teaspoon Kosher salt
  • ⅛ teaspoon freshly ground black pepper
  • 1 slice einkorn bread, toasted
  • ½ teaspoon extra-virgin olive oil
  • red pepper flakes for garnish (optional)
  • Fresh herbs or other favorite toppings


1. In a small bowl, combine avocado, lemon juice, salt, and pepper. Gently mash with the back of a fork.

2. Top toasted bread with mashed avocado mixture. Drizzle with olive oil and sprinkle with your topping of choice!